I have an induction cooktop form Cooktek, which I originally bought in 2007, which I carry around with me everywhere.
One more thing about how it is great. Since it heats the pan directly instead of the air underneath the pan, you can boil water for pasta without heating up the kitchen. Now, many of you have A/C to keep your kitchen comfortable, but then you are heating up the kitchen with the stove and then cooling it down with the A/C ...
My friends are not convinced. I get responses anywhere from no way to it's ok for me maybe but they really just love the feel of cooking on gas. These are supposedly environmentalists, too.
One more thing about how it is great. Since it heats the pan directly instead of the air underneath the pan, you can boil water for pasta without heating up the kitchen. Now, many of you have A/C to keep your kitchen comfortable, but then you are heating up the kitchen with the stove and then cooling it down with the A/C ...
My friends are not convinced. I get responses anywhere from no way to it's ok for me maybe but they really just love the feel of cooking on gas. These are supposedly environmentalists, too.