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Woks suck on induction by design and that’s pretty much it. The rest is uniquely US problem of not having 400V installations.


you have wok shaped induction plates that work extremely well

It's a niche, I give you that, and the plate can only be used with specific sized woks, but they exist.

https://maxima.com/en/induction-wok-wok-burner.html




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